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Blind Jacks, Knaresborough is now selling a Bad Co gluten free pilsner.

The Mitre, Knaresborough has gluten free beers from Brass Castle but they are expensive (£5 for a 330ml can).

The Stonebeck on the Jennyfields estate in Harrogate has reopened. They serve up to four real ales.

The Caste Vaults in Knaresborough has closed again. Enterprise are currently seeking new tenants.

The Board Inn in Knaresborough is currently up for sale.

The Henry Jenkins in Kirkby Malzeard has been given an ACV listing by Harrogate Borough Council. The owner of the now derelict building has stripped out all the interior fixtures and fittings, and is pushing for planning permission to convert to residential dwellings. The local community now have six months to raise enough funds for a buyout and renovation of this historic inn.

More information about the fight for the pub can be found here.

BRANCH MEETING

Wednesday 20th September - 7.30 pm

The Mitre, Knaresborough

AGM

Wednesday 25th October

7.30 pm

Winter Gardens, Harrogate

FULL DETAILS >

Plan a local pub crawl...

HARROGATE

The spa town with victorian inns, modern bars and a micropub.

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KNARESBOROUGH

This small market town boasts a diverse selection of great real ale pubs.

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RIPON

From one-eyed rats to unicorns, this cathedral city has a variety of real ale watering holes.

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More success for The Little Ale House and 10 Devonshire Place

Richard and Danni who own Harrogate's smallest independent bar The Little Ale House, have won 'Best newcomer of the year' at the Harrogate Hospitality and Tourism awards. This follows winning CAMRA's Pub of the year award. They recently hosted the hugely successful 'Women on Tap' festival, increased the number of beers, and confirmed that they'll have a Harrogate Brew Co. beer on permanently.

Over at 10 Devonshire Place, Natalie has won bar person of the year.

Breweries

Daleside are celebrating their 25th Anniversary with a commemorative beer "25th Anniversary Golden Ale". They also have re-brewed Triple B a 4.1% (Brewery) Best Bitter.

Issac Poad tells us, "We have started doing specials now as the first piece of news. Our employee Claudia has been brewing these at a local small brewery. We began last month with a Red Rye Ale and July will bring a 4.8% Hoppy Blonde Ale. This will be using Pioneer and Cascade hops along with Marris Otter malt to create a refreshing summer beer. It will have a floral and citrus nose along with flavours of lychee and lemon. Sounds lovely I am sure you will agree. A final note would be month on month for last year our cask sales are up 80% which we are very proud of."